Patagonia Provisions Spanish White Anchovies

• Fully cooked and shelf-stable until opened
• Excellent source of protein, calcium, vitamin B-12 and omega-3 fatty acids
• Anchovies are short-lived and low on the ocean food chain, so they don't have the high levels of toxins often found in longer-lived, large predators like tuna and swordfish
• Anchovies reproduce fast, making them a more renewable resource
• Sourced from the Bay of Biscay, off northern Spain; small-scale purse seines reduce bycatch and prevent overharvests
• The fishermen belong to centuries-old cofradias, or guilds, which share profits and encourage cooperation
• Processed, seasoned and canned by a family-owned certified B Corp, also in northern Spain, that employs mostly women
• Can is 100% aluminum, BPA-free and recyclable (if clean and dry)
• Patagonia is a 1% for the Planet? and Certified B? Corporation company
• Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents

Imported.