Backpacker's Pantry Vegetable Lasagna

Ingredients: sauce (organic textured soy protein, tomato, mozzarella cheese (part-skim milk, cheese cultures, salt and enzymes, microcrystalline cellulose added to prevent caking), parmesan cheese (parmesan cheese (cultured part-skim milk, salt, enzymes), disodium phosphate, salt), butter powder (butter (cream, salt, annatto extract), nonfat dry milk, buttermilk, sodium citrate, citric acid, tocopherol (used as an anti-oxidant), beta carotene (used as a color)), potato starch, mushrooms, onion, salt, bell pepper, celery, garlic, onion, parsley, sugar, basil, oregano), pasta (durum semolina (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid)). . Allergens: eggs, milk, wheat, gluten, soy, may contain traces of tree nuts