PEAK REFUEL Beef Pasta Marinara - 2 Servings
Quantity
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Detail
- Makes 2 servings
- Light pack weight is ideal for outdoor adventures and backpacking trips to keep the load super light
- Needs less water to cook and rehydrate; just add 1-1/3 cup water to easily prepare
- High-protein, USDA-inspected meat with no artificial additives or fillers
- Premium, all-natural freeze-dried ingredients meet high standards of quality through the supply chain
- Shelf-stable for 5 years makes it great for planning ahead
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: marinara sauce (heavy cream [cream, carrageenan], tomatoes, parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], basil, garlic powder, onion powder, rosemary, black pepper, oregano, thyme), instant rotini noodles (semolina, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), cooked seasoned ground beef patty crumble (beef, less 2% salt, natural flavors, grilled flavor [natural flavor from sunflower oil, gum arabic], spice)View all PEAK REFUEL Backpacking DinnersBest Use Backpacking
Servings per Container 2 serving(s)
Serving Size 1/2 pouch
Calories per Serving 490
Total Fat 29 grams
Saturated Fat 15 grams
Trans Fat 0 grams
Cholesterol 100 milligrams
Sodium 610 milligrams
Carbohydrates 29 grams
Dietary Fiber 0 grams
Total Sugars 4 grams
Protein 25 grams
Potassium 274 milligrams
Non-GMO Yes
Meat Beef
Net Weight 6.35 ounces
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