Backpacker's Pantry Summit Breakfast Scramble - 1 Serving
Quantity
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Detail
- Blend of red beans, scrambled eggs, cheddar cheese and peppers cooks simply by mixing contents with boiling water in the pouch provided; let stand and serve
- Gluten-free and vegetarian
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: red beans, freeze-dried cooked scrambled eggs (egg whites, whole eggs, corn starch, xanthan gum, beta carotene), freeze-dried cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), potato flakes (potatoes, mono- and diglycerides, sodium acid pyrophosphate, citric acid), dried bell peppers, tomato powder, salt, dried onion, dried garlic, black pepper, smoked paprika, butter sauce powder (modified corn starch, salt, whey solids, nonfat dry milk, maltodextrin, butter, sugar, buttermilk powder, natural butter flavor, xanthan gum, lactic acid), crushed red chili pepper, cayenne pepper, thyme.View all Backpacker's Pantry Backpacking BreakfastsBest Use Backpacking
Servings per Container 1 serving(s)
Calories per Serving 230
Total Fat 8 grams
Saturated Fat 3.5 grams
Trans Fat 0 grams
Cholesterol 140 milligrams
Sodium 730 milligrams
Carbohydrates 24 grams
Dietary Fiber 6 grams
Total Sugars 3 grams
Protein 17 grams
Potassium 328 milligrams
Gluten Free Yes
Vegetarian Yes
Net Weight 2.1 ounces
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